Paula’s Home Cooking Recipes

Do you love cooking? Where do you gather the recipes from? Self experimenting? Television shows? Reading? Surfing the internet? Well, Paula’s Home Cooking recipes are just perfect for you!

Paula Deen’s Cooking Show focuses on her dedication towards easy to make food, southern foods and the country style cooking. Her presentation is a real treat to watch. Paula is a down-to-earth individual that clearly reflects in her style of presentation. Also she uplifts your spirit and makes you feel fresh and charged up!

Paula Deen's technique of teaching cooking is quite simple and effective. She would guide you through the common mistakes and help you overcome the same. Paula surely inspires you to try some interesting recipes in your own style and experiment varied foods.

Watching her show you would come across some very important tips & advices regarding cooking that you might not even find in the printed version of her recipes. Paula Deen's show can even please the finickiest of all palates with its well researched techniques for cooking!

Generally speaking among the other sources watching cooking shows on the television is quite a convenient & fun way to adapt new culinary recipes and skills.

For those of us who prefer, experimenting their own way, grab on some internet or printed versions of the Paula Deen recipes for home cooking and innovate yourself. Many food network sites offer menus from her shows. Just click on the menu item and get recipe you were looking for.

Those who love cooking take pride in learning form their own mistakes. They would preferably make the fault and would like to mend it all by themselves in the second try. They find thrill in cooking, learning and creating some masterpieces in the end. This is a great avenue to learn.

And through your journey, the printed versions of Paula Deen's recipes would be a great support.

Try sharing these experiences with your friends & family. Remember, even though we are warned of the mistakes, we might land up committing the same initially. But, its not possible to become a perfectionist in a day! Learning takes time and we must allow ourselves to take time! Our mistakes form good fun stories that can be shares with the  family & friends and they would surely smile back to you!

Cooking Cajun Food

In today's fast paced life where we are all rushing to scratch sometime for ourselves, Cajun is one country where till date cooking is considered a precious form of art. While there are no particulars in its recipes, a key ingredient is love & emotions. Many people in the country and elsewhere try to imitate the real Cajun flavor but are not able to do so. One reason might be that there are no defined quantities. Yet another major reason is that one must have a sincere feel to cook & serve the best in order to gain that excellence.

Cajun cooking includes a lot more than mere lagniappe from the pantry or the spice cabinet. Here are some fascinating facts about Cajun cooking:

1. Cajun cooking has very few exact recipes.

These recipes are often focused on taste factor that is more oft based on an individual's decision. That means no measurements are fixed.

2. The mood of the cook decides the taste.

Try cooking a Cajun dish 4 times in a day and you shall find that every time it shall taste a bit different. The hidden spice of these dishes is the mood of the cook. Cook it happily and dish turns out 'yum'. The moment you cook angrily, it shall become hot & spicy and might lead to the rage of the ones who eat it.

3. Present it with a 'Bam.'

Remember Emeril Lagasse. He often relates some experience or story with his dishes and whenever he presents them, he does it with a "Bam!" This kicks off some special taste buds among the people and they relish the food all the more.

4. Meet with the person's heart & soul.

Cajun cooking believes that good food is all about meeting their heart & soul. Love, affection & a feeling to serve are the hidden ingredients of Cajun cooking. This also explains as to why some southern cooked dishes are called 'soul food'. Remember the New Orlean delicacies - Well the place itself is located in the Deep South.

5. Grab the real & right ingredients.

Cooking Cajun food outside New Orlean region at time can be a major challenge. This is because its ingredients are pretty hard to find. It seems just impossible to come across fresh spices & seasonings that are indispensable to most Cajun foods. Other hard nut to crack is locating andouille sausage and fresh crawfish during the mid of Michigan winter.

6. Visit the nearest specialty store for the right ingredients.

In case you are really interested to cook Cajun food at home, watch for the right ingredients in the specialty food shops. Also there are shops where you can place special orders and get your list done. The international food sections at some grocery stores stock limited Cajun seasonings. However, these sources are very few.

7. Add a little jazz to set the mood.

Once you are through with the requisites, charge up the environment with some jazz and glare to set your mood as well as for those whom you are serving.

8. Cajun cooking takes time so be patient and chalk out some of your schedule for it.

The best of Cajun delicacies require substantial time for simmering. One must have the patience and schedule the cooking accordingly. Assure yourself that the food would be done in time and I do not need to rush. There are ways to see when the food is done. It would be great to try these means. One must have a first hand experience of the same, rest the stories might be mere myths.

9. Cajun cooking is an emotional experience.

This type of cooking judges your talent, certifies your patience and sometimes charges up your energy levels. It is surely an experience worth trying.

10. Cajun food enlists some of the richest delicacies on the planet.

Excelling the art of cooking would put you through slavery of your taste buds for years together.

Try these to become one of the earnest slaves!

Healthy Cooking Oils

As it is rightly said, health is wealth. Maintaining the right health calls for several precautions & decisions, the most important among them being food. Healthy eating habits are a must to keep fit and have the apt body weight. 

As the statistics reveal, obesity is the most common ailment across the globe these days.

Oil - the name itself sounds terror for those who want to cut down their weight. But does that mean that you stop taking cooking oils in your diet? No!

There are many healthy cooking oils available in the market. These are quite good and beneficial for the individual due to varied reasons:

1. They improve your skin quality.

2. They allow healthy growth of your nails and hair.

3. The body needs oils in order to replenish the internal functions.

Consuming oil on a weekly or daily basis can work wonders. You would be able to see the positive changes in your hair texture and nails very soon.

With n number of researches and studies being announced almost every week, how do you decide which cooking oil is healthy enough for you? Sounds like a mystery to solve, right? Well, oils after all are inherent fats. For instance, a study says peanut oil, olive oil and canola oil contain good fats. Here, understands that fats are classified into two broad categories - good and bad. The benefits of fats come from good fats. Now, studies say that good fats of these cooking oils supply our body & the palate a pleasing blend of taste & nutrition. However, another lot of dieticians argue these qualities of these oils.

Hence, it becomes more of an individual's choice & decision. You yourself must be sure of the results of the food you are having. Blindly trusting each and every study or reports you come across won't help, any which ways. Do your research well and test the results. Then choose what is best for you.

Rule of thumb explains that anything in excess needs to be watched carefully. Better avoid the excess and moderate it aptly. In short overdoing is never good. Even consuming apples that are so good for the health in major amounts would be harmful.

It is important to understand your body type. The same food gives different experiences to different people. Set your diet plan and see how it works for you. Adding healthy cooking oils in your life can be fun if handled with care.

At the end, use your common sense & research in order to keep fir and healthy forever.

Cooking For Sunday Dinner

Sundays have always been special in many aspects. One of them are the Sunday Dinners at the church. Potluck on Sundays refers to one lucky person offering food for all at the local church. Ever since I have been attending these dinners I remember, most people offered fried chicken. Why only this option? Well, it is easily available at the neighboring food store. So easy, just walk in to the store pick out a few packs of fried chicken and walk in to the church.

As far as I can evaluate it happens due to lack of time, planning and ideas. But imagine, what if you cook scratch out a bit of time, prepare something simple yet special & elegant and offer it in the potluck! So many people would be impressed! Some would be jealous! And almost all would be surprised! So much appreciation and satisfaction that you offered something with so much love and little effort! Won't you like to do the same?

Picking a fried chicken from a deli or a local restaurant might not be wrong, but, its surely repetitive, boring and certainly nothing special!

There are so many simple & easy recipes available through varied resources that you can go ahead with, for instance spicy taco casserole or the dessert items!

Here are a few ideas 7 resources for your next Sunday dinner:

1. Surf the internet.

Internet is surely a global resource to quench all your thirst related to whatever aspect it may be. Key in the right keywords and you can find several easy to cook dishes at one go. Kraft foods website offers some delicious desserts that are quite easy to cook.

2. Desserts are often a good choice for Sunday dinners.

Sweet delicacies can be made within no time just a night before. These can be frozen overnight and so can be easily carried over to serve. Such desserts that tickle the taste buds of almost all of us are easy tricks to make your coworkers envious of your culinary talent at the 'pitch ins' at work.

3. Check out the casserole recipes.

Casserole recipes are often quick, simple and delicious.

4. Try the crock pots & slow cookers.

There are several dishes that you can cook in the crock pots & slow cookers. Just fill it in with the ingredients, turn it on and sleep over. By the time you complete your health sleep, the food would be done giving out a yum aroma and you could make up to the church in a record time.

5. Read through the magazines.

Many magazines offer interesting cookery sections. Magazines offer very healthy eating options such as large salad, casserole, or a healthy dessert.

6. Opt some healthy foods.

It is not necessary to select fat filled or calorie filled dishes for the Sunday dinner.

7. Enjoy the cooking.

It is often said that the cook's mood defines the taste of the food. So, cook the dishes that you enjoy. Do not opt for any long recipes that feel you are forced to work on. Instead of being helpful, it would become more tedious and the food would get the bad taste of the cook. Hence,do not make it a stressful activity for yourself.

8. Do not repeat the same dishes.

Try a new recipe every time rather than sticking to the same thing time and again. It can make even a good dish repetitive and boring, just like the fried chicken.

9. Prepare a bank of recipes.

I suggest you to collect some recipes over time so that the next time you have to make the Sunday dinner, you do not have to vigorously search for them.

10. Treat your potluck audiences as guinea pigs.

Though every individual puts in all their effort & love in the dishes they cook, sometimes the results are not that perfect. This could also save you and your family from getting stuck with leftovers for a week. And a rather happier option, if you like the food, you can put it into rotation of recipes at home.

Now, those with little or no culinary talents go out to surprise your family, friends, and fellow church members with the correct 'simple to make' recipes. Instead of getting on to fried chicken next time, cook up something awesome and get famous with your folks!

A Wonderful Experience With Outdoor Cooking Burners

During vacations, cooking outdoors can be real fun. Outdoor cooking burners are then the ultimate need and the best choice. These burners are made up of many different parts that work in tandem.

Here are a few important characteristics of this essential camping accessory:

1. A heat source

Cooking meals outdoor would not be possible without a heat source. Outdoor excursions seem almost incomplete without an appropriate burner. Among all the other resorts available, this one s the most handy and convenient choice. It is the most effective and the simplest equipment.

2. Its type depends on its purpose

Outdoor cooking burners are available in varied types depending upon their purpose of use.

For camping smaller and lighter models of burners are indispensable. During vacations none of us want to carry a burden weighing down the fun. Anyways, the baggage is often enough to carry. While burners are also available in varied sizes and models that are also portable, but they are heavier as compared to the one burner models.

3. Its parts & mechanism

These burners consist of a special circular burner cup affixed on the bottom plate. Cylindrical supporting sidewall extends internally from the bottom wall within a leveled curved radius. Outdoor cooking burners' bottom wall includes a middle aperture that receives the incoming connection of fuel supply such as gas or others. Further, several cylindrical flame screens are affixed with the bottom plate of burner cup. This is for the cook's safety.

4. Its advantages

Outdoor cooking burners prepare various delicious recipes. It is an increasing craze among the

avid campers. These are also quite useful in the backyard settings. Hence, the equipment can

be treated as quite affordable investment with lot of usage potential.

5. Its fuel

Outdoor burners' usual fuel is propane. Also a blend of propane & butane is a common fuel.

The fuel is usually stored in a handy tank. This tank can easily be transported along with the burner. This tank can also be refilled. This is the reason why many a time the campers carry a spare tank of fuel. Imagine the food needs to be cooked a few more minutes and you run out of fuel! You surely won't want that to happen! Disposable tank fuel method even eliminates the need to carry fuel, hence some campers find this method more convenient.

So, for your next outdoor adventure carry an outdoor burner. Benefit from this handy & efficient equipment and enjoy outdoor cooking with your family & friends. Enjoy their lovely meals and

gather some memories for life!

America’s Home Cooking: The Television Program

America's Home Cooking is indeed a great show, elaborating simple recipes for America's daily lives. Chris Fennimore created this television show presenting many facets of American cooking. Currently the show contains of five installments:

1. Crock-pot cooking

2. Cookies

3. Comfort food

4. Italian cooking

5. Potatoes

As for now, there is no information about the potatoes section of America’s Home Cooking.

1. Crock-Pot Cooking

Crock-pot cooking goes much in tandem with America's daily cooking. Using crock-pots or slow cookers, the person can look around for other errands and yet cook awesome dishes. Chris Fennimore shows how individuals are making more & more use of casseroles. He also focuses on varied add-ons like side dishes, appetizers, main dishes, and desserts. Crock-pot not only saves time but also cooks a plethora of food items. Chris Fennimore detailed the recipes of 4 hot choices that are:

i. Wedding Soup

ii. Spinach Casserole

iii. Liquid Lasagna, and

iv. Apple Crisp

2. Cookies

This is quite a strength of the show. The television program focuses most of all on the cookies rather than the other sweet items like desserts, ice creams, cakes and pies. The show presents information on different types of toppings, frostings, fillings, etc. to team up with the various cookies. This culminates to endless delicious sweet delicacies. In this installment of the show, host Fennimore offers numerous specialties as well, for instance Ethnic Greek Cookies, Snickers Bar Cookies, and a Vienna Tart.

3. Comfort Foods

American daily cooking surely loves comfort foods. The people here distinguish comfort foods majorly in 4 chunks:

i. Soups and Stews

These choices satisfy your appetite. They warm your heart and are soothing to the soul.

ii. Classic Favorites

Another category of comfort food group takes you back to your childhood. These include several the all time favorites of American kids like spaghetti or meatloaf and meatballs.

iii. Ethnic Heritage

This category connects the American individuals back to their lost generations.

iv. The Indulgent Foods

The indulgent food category enlists platter topped with sweets and desserts like cheesecake. In this category, Host Chris Fennimore, details the recipes of items like:

pasta with fried zucchini;

spicy turkey and black bean chili;

classic meatloaf and gravy;

dumplings;

a peach dessert called peaches and cream;

toffee coffee cake, etc.

4. Italian Food

America has a very blended culture and so are its taste buds changing. America's Home Cooking in this section offers tips, tricks and recipes to merge Italian delicacies with the traditional American recipes. Chris Fennimore here explains the recipes of hot favorite dishes like:

Chicken cacciatore;

Pasta with puttanesca sauce;

Heart healthy alfredo sauce;

Stuffed artichokes;

A traditional Italian casserole called Tiela;

Baked eggplant.

Home Cooking Network: An Array Of Recipes

Home cooking network - a Pandora box for all the foodies. A never before array of recipes are a rare collection of specialties form all over the world. It can serve all sorts of individual needs that are vegetarian, quick & easy, traditional, etc. Ranging from gourmet to the simpler ones, these recipes can be broadly divided in to 4 heads. These are as follows:

1. Appetizers

Unlike the regulars such as bruschetta or deviled eggs, Home Cooking Network offers the individuals an opportunity to try various cuisines. Chinese, Mexican, French..... the list is amazing!

i. Spicy Appetizers

For spicy pre meal snacks check out the Mexican & Chinese appetizers.

ii. Soups

Soups make great appetizers and attribute to quite a healthy meal. If beef & chicken recipes do not tickle your taste bud being a vegetarian, look out for the vegetable soups such as carrot soup. For playing off the league try your hand with the French onion soup.

iii. Salads

Whether appetizers or a meal, salads are just perfect for all of us. And for the lazy ones, these are far more simpler & quicker recipes to opt from. They take almost no time, don't believe me, try potato salad or pasta salad! For some adventure & experience go for the Mexican salad.

2. The Main Course

Do you wanna be different this time? Choosing the main course could be rather hard but with Home Cooking Network, the choices are endless.

i. Beef

In place of the plain steak, try some corned beef or beef casserole, or the beef stroganoff.

ii. Chicken

Recipes enlist things as simple as the grilled chicken to something special like the low carb recipes and the chicken cordon bleu.

3. Traditional Home Cooking

This can be defined in many ways as per one's own perception. Home Cooking Network consists of many recipes that can be used as main course, appetizers, desserts or just simple snacks. These recipes are representatives of different cultures like

i. Polish

ii. Kosher

iii. German

iv. Indian

v. Mediterranean

vi. Filipino, etc.

4. Desserts

Desserts are surely delicious end to the meals. Home Cooking Network believes in trying different recipes that are new, uncommon and easy to cook.

i. Greek, Mexican and Phillipino desserts form a major chunk of the list.

ii. Alongside it enlists all time favorites like pies. Among pies, Home Cooking Network contains

recipes for key lime, fruit filled and pecan pies.

5. Vegetarian Special

Among vegetarian cuisines, Home Cooking Network offers various new & exquisite recipes like:

i. Pasta dishes

ii. New recipes for asparagus and sweet potatoes

iii. Cajun cooking

iv. Vegetarian meatloaf

6. Others

To tickle your taste buds further, Home Cooking Network's recipes include many other categories to serve any purpose you have on mind, that is a festive treat, pleasing a cherished guest or thanking a friend, or simply sharing a relishing moment with the family. These recipes might be time consuming but the time is all the worth. Its rich culinary list includes:

i. Cajun

ii. Gumbo

iii. Sweet breads, and

iv. Collard greens.